Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot venison & beans. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crockpot Venison & Beans is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Crockpot Venison & Beans is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot venison & beans using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Venison & Beans:
- Take 2 lb Smoked Venison Roast
- Make ready 1 large Jar of Randall Northern Beans
- Take 2 can Pinto Beans
- Take 1 tbsp Mixed Up salt
- Get 1 Bay leaf
- Prepare 1 tsp Pepper (to taste)
- Take 1/2 tbsp Garlic Powder
- Make ready 1 tbsp Parsley Flakes
- Make ready 1 cup Water
Instructions to make Crockpot Venison & Beans:
- In a crockpot add all ingredients listed above.
- Cook on low for around 6 hours
- Take the roast out and shred.
- Mix back into the crockpot.
- Cook on high for 1 more hour.
- Now it's ready! Enjoy :)
- Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :)
So that is going to wrap this up with this special food crockpot venison & beans recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
