Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, zesty italian roasted pork loin. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Zesty Italian Roasted Pork Loin is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Zesty Italian Roasted Pork Loin is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have zesty italian roasted pork loin using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zesty Italian Roasted Pork Loin:
- Get 1 pork loin, 2-3 pounds
- Get 1/2 (1- 12oz bottle) zesty Italian Dressing
- Prepare 2 TBSP House Seasoning
- Make ready Olive oil for searing
- Prepare Clove garlic
Instructions to make Zesty Italian Roasted Pork Loin:
- Rub the pork loin with house seasoning on both sides. Transfer to a ziploc and pour in dressing. Marinade over night.
- Heat oven to 375 F°.
- Heat a cast iron skillet on medium heat, add oil.
- Remove loin from ziplock, rub more seasoning on both sides and transfer, fat side down, into the cast iron. Sear on both sides. Add a clove of garlic
- Pour remaining marinade to cover loin. Roast in oven, 60- 75 minutes until internal temp is 140.
- Rest 10 min. And serve.
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