Spicy Dried Anchovies And Potato In Soy Mustard Sauce
Spicy Dried Anchovies And Potato In Soy Mustard Sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, spicy dried anchovies and potato in soy mustard sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Dried Anchovies And Potato In Soy Mustard Sauce is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Dried Anchovies And Potato In Soy Mustard Sauce is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook spicy dried anchovies and potato in soy mustard sauce using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:
  1. Take soy mustard sauce mixture
  2. Make ready 3 tbsp light soy sauce
  3. Prepare 1 tsp Dark Soy Sauce
  4. Take 1 tbsp oyster sauce
  5. Make ready 1 tbsp mustard
  6. Make ready 2 tsp sugar
  7. Make ready other ingredients
  8. Make ready 5 potato
  9. Prepare 1 rice bowl of dried Anchovies
  10. Take 1 onion
  11. Get 3 small Chilli pepper
  12. Make ready 30 small curry leaves
  13. Prepare 3 lemongrass
  14. Make ready 1 tbsp lemon juice
  15. Make ready 1 tsp sugar for garnish
Instructions to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:
  1. Deep fry the potato slice till it’s lightly brown but not overly cook then set aside.
  2. Wash and drain dry the dried Anchovies, With 5 tbsp Of oil Pan fry the dried Anchovies for 2 minutes then add in the onion, curry leaves, Chilli pepper and crush lemon grass then mix well, for 2 minutes then drain excess oil.
  3. Add in the soy mustard sauce mixture and mix well, then add in the cooked slice potato for and mix well 2 minutes then add fresh lemon juice and mix again then off heat and plate it,
  4. Sprinkle 1/2 tsp some sugar and serve, great with plain white porridge.

So that’s going to wrap this up for this special food spicy dried anchovies and potato in soy mustard sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!