Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet and sour apple chutney. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet And Sour Apple Chutney is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sweet And Sour Apple Chutney is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet and sour apple chutney using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet And Sour Apple Chutney:
- Make ready 2 Apple cut into cubes
- Prepare 2 tbsp jaggery or as needed
- Make ready 1 tsp Cardamom powder
- Take 10 Raisins chopped
- Get 1/2 tsp red chilli powder
- Prepare 1/2 tsp roasted cumin powder
- Get 1 bay leaf
- Take As needed Oil
- Take To taste Salt
Instructions to make Sweet And Sour Apple Chutney:
- Wash apple,peel it and cut into cubes. Heat kadai. Add oil. When the oil is hot add mustard seeds, bay leaf and,dry red chilli. Saute it for few minutes. Add chopped apples. Fry it for 3 minutes. Add red chilli powder, roasted cumin powder, salt and cardamom powder, jaggery. Add water. Cover and cook for 4 minutes or till apple become tender.
- Take out lid. Mashed it. Add chopped raisins. Mix…well. Transfer to a serving bowl. Garnish with remaining raisins. Ready to serve……
So that’s going to wrap this up for this special food sweet and sour apple chutney recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
