Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cider pork roast - slowcooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cider Pork Roast - Slowcooker is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cider Pork Roast - Slowcooker is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cider Pork Roast - Slowcooker:
- Get 1 pork roast. bone in
- Prepare 500 ml cider (alcoholic and carbonated)
- Make ready 2 medium apples, peeled, quartered then sliced 1 inch thick
- Get 2 tsp minced garlic or 2 whole cloves, chopped
- Take 1 bunch oregano
- Take 2 pinch salt
- Get 2 pinch cracked black pepper
Instructions to make Cider Pork Roast - Slowcooker:
- heat slow cooker/crockpot.
- place 1/3 of the sliced apples into the bottom of your cooker.
- place pork roast on top
- combine all other ingredients and pour over the roast
- cover and cook for 8 hours on low
- meat should pull off the bone easily once cooked
- serve with baked potatoes and steamed veggies
- use any leftovers for sandwiches the next day
So that’s going to wrap this up for this exceptional food cider pork roast - slowcooker recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
