Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot venison pot roast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Crockpot Venison pot roast is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Crockpot Venison pot roast is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Venison pot roast:
- Prepare 6 medium red potatoes,cut into half,then into quarters (skin on)
- Make ready 4 slice carrots
- Get 1 medium onion sliced in strips
- Take 2 clove garlic chopped
- Get 2 beef boullion cubes
- Take 1/2 cup ketchup
- Make ready 1 envelope onion soup mix
- Prepare 1/2 cup water
- Prepare 1 1/2 lb venison stew meat (frozen)
- Prepare 1 1/2 tsp Worcester sauce
- Prepare 1 1/2 tbsp steak sauce
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
So that is going to wrap this up with this special food crockpot venison pot roast recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
