Grandma's Pot Roast
Grandma's Pot Roast

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, grandma's pot roast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grandma's Pot Roast is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Grandma's Pot Roast is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook grandma's pot roast using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grandma's Pot Roast:
  1. Get 3 lb chuck pot roast
  2. Take 1 1/2 cup beef broth
  3. Take 6 small baby red potatoes; halved
  4. Get 2 cups baby carrots
  5. Prepare 1 yellow onion; sliced
  6. Get to taste garlic salt
  7. Make ready to taste ground pepper
  8. Make ready 3 tsp dijon mustard
  9. Make ready 3 tsp dried rosemary
  10. Take to taste salt
  11. Make ready 3 tsp ground tyme
  12. Make ready 1 packet Lipton onion soup mix
Instructions to make Grandma's Pot Roast:
  1. Cut roast in half. Rub down with dijon mustard, dried rosemary, tyme, salt, pepper & garlic salt. Place roast into slow cooker. Put slow cooker on high.
  2. Pour into slow cooker your beef broth, halved potatoes, baby carrots & sliced onion. Then sprinkle a packet of Lipton onion soup mix over roast & veggies.
  3. Cover & cook on high for 6 hrs. As the roast cooks it will shrink, leaving room to move around the veggies half way through the cooking process. When finished the roast should easily fall apart. Serve & enjoy! 😆

So that is going to wrap it up for this exceptional food grandma's pot roast recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!