Lahori katlama
Lahori katlama

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lahori katlama. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lahori katlama is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Lahori katlama is something which I have loved my entire life. They’re fine and they look fantastic.

How to make Lahori Katlama Recipe. Lahori Katlama لاہوری قتلمہ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Lahori Katlama. Huge and unique collection of pakistani easy cooking recipes.

To get started with this recipe, we have to prepare a few components. You can cook lahori katlama using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lahori katlama:
  1. Prepare 🌻For Dough:
  2. Get 2 cups All purpose flour
  3. Get 1 Tbsp oil
  4. Get water as needed to make the dough
  5. Prepare 🌻For the Paste:
  6. Get 1 cup gram flour
  7. Take 1/4 tsp red food colour
  8. Get 1 tsp salt
  9. Prepare 2 tsp red chilli powder
  10. Take 1 egg
  11. Take water to make paste if required
  12. Prepare 🌻For the Topping:
  13. Make ready 2 Tbsp Urad daal (mash daal)washed & socked 2 hour & drain
  14. Take 1 Tbsp cumin seeds
  15. Prepare 1 Tbsp coriander seeds
  16. Take 1/2 tsp red chilli flakes
  17. Prepare 2/3 green chilli chopped (optional)

Check out the Lahori Katlama Recipe in Urdu. Learn how to make best Lahori Katlama Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Lahori Katlama - Katlama or Katlamba is a festive delicacy of Lahore. All purpose flour dough is spread with a spicy mixture and fried.

Instructions to make Lahori katlama:
  1. In bowl,add all-purpose flour,salt and oil. - Gradually add water and knead well to form a dough,cover & let it rest for 30 minutes.
  2. In bowl,add gram flour,red chili powder,cumin seeds,coriander seeds,salt,red food color and egg mix well. - Gradually add water if required and mix well to make a thick paste.
  3. Grease your hands with oil and knead dough again,take a small dough,make a ball and roll out dough with the help of rolling pin make a chapatti as your desired shape.
  4. Spread prepared paste,sprinkle dried seeds and green chilli and mash daal press gently with hand or back of spoon. - In wok,heat oil and fry katlama until nice and light crispy. - Serve hot with green raita. - Enjoy !
  5. ✅NOTES:
  6. If you are Vegan or Vegetarian so skip the egg and make a paste with little water.

Enjoy with tea or your favorite meal. Lahori Famous katlama Fry desi pizza🤩 Lahore food pk Pakistan street food This video is taken by Pakistani Street Food In Lahore Lahori Katlama Deep Fried Desi Pizza Pakistani Street Food. Now roll paratha and serve it. Recipe of Lahori Katlama by Shireen Anwer in Masala Mornings on Masala TV. Lahori Festival Katlama a local bread.

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