Slow Cooker BBQ Pulled Pork
Slow Cooker BBQ Pulled Pork

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker bbq pulled pork. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after Pulled pork is the next best thing to chicken breast as far as keeping protein on hand goes, if you ask me. You can do SO many things with pulled pork.

Slow Cooker BBQ Pulled Pork is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Slow Cooker BBQ Pulled Pork is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have slow cooker bbq pulled pork using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker BBQ Pulled Pork:
  1. Make ready 2 lb boneless pork roast or chops
  2. Take olive oil
  3. Get season salt
  4. Prepare ground black pepper
  5. Get garlic powder
  6. Prepare Rosemary leaves
  7. Make ready 1 water
  8. Take BBQ sauce

This is a great slow cooker BBQ pulled pork, perfect for a evening dinner or a get-together. This BBQ pulled pork slow cooker recipe involves cooking the. For larger pork sizes, scale up the Rub and Sauce. Also don't forget to scale up the Coleslaw recipe as.

Steps to make Slow Cooker BBQ Pulled Pork:
  1. Baste pork with oil.
  2. Season with season salt, pepper, garlic, and rosemary.
  3. Place in slow cooker.
  4. Add about 1/2-3/4 inch of water.
  5. Cover and cook on low until meat easily shreds with forks. About 8 hours.
  6. Once meat is shredded, add BBQ sauce and mix well. Heat on high until heated through.

Lightly grease the crock of a slow cooker. Sear the pork until golden brown on all Drain most of the liquid from the slow cooker and shred the meat directly in the pot. The pulled pork cooked wonderfully with the Reynolds slow cooker liner! It came out tender and juicy. We loved the mix of textures with the lime carrot slaw.

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