Egg stuff potato soyabean Nargisi
Egg stuff potato soyabean Nargisi

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg stuff potato soyabean nargisi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Learn how to make Nargisi Kofta Indian version of Scotch Eggs by Chef Varun Inamdar Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed. Assalamu alaikum wa rahmatullahi wa barakatuhu! In this video, learn to make Nargisi Aloo Kofta Curry (Boiled Eggs Wrapped with Spiced Potato Curry).

Egg stuff potato soyabean Nargisi is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Egg stuff potato soyabean Nargisi is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have egg stuff potato soyabean nargisi using 18 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Egg stuff potato soyabean Nargisi:
  1. Make ready 1 egg
  2. Get 1 potato
  3. Take 1/4 cup soyabean paste
  4. Get 1/2 cup chop onion
  5. Take 1 tsp lemon juice
  6. Take 1 tsp red chilli powder
  7. Prepare 1 tsp chat masala
  8. Get 2 green chilli
  9. Make ready 1 tsp coriander powder
  10. Take 1 tsp cumin powder
  11. Make ready 2 tsp gram flour
  12. Get 1/2 tomato
  13. Get 5 tsp white oil
  14. Get 1 tsp salt
  15. Make ready 4 tsp bread crumbs
  16. Prepare 2 tsp flour
  17. Get 1 tsp ginger paste
  18. Take 1 tsp white pepper

Place in buttered mini muffin tins. sprinkle with extra cheese. Take the boiled egg and start wrapping the egg with this potato paste as a coating. Coat it with bread crumbs evenly and heat a flat bottomed pan with oil and carefully place these koftas and evenly fry them till it is nice and brown all over. If they are too soft, we will not be able to use them.

Instructions to make Egg stuff potato soyabean Nargisi:
  1. At first,boil potato and green chilli
  2. Soak the soyabean in hot water and paste
  3. Then,boil the egg and remove the cell
  4. Then,smash potato,chill,soyabean and all masala together
  5. Next,add tomato,gram flour,onion,oil and salt
  6. Mix all of them together
  7. Take mixture in hand and make balls
  8. Make a space in it and stuff the egg
  9. Trun into the mixture like oval shape
  10. Make a mixture of flour and coat the ball with it
  11. Then,again coat with bread crumbs
  12. Next,put it in pan with oil
  13. Saute it from both side and make it shallow fry
  14. Cut it in 2 pieces and serve it

Slice the sweet potatoes in half and carve out part of the inside in order to make a hole for the egg. Remove from the oven and carefully add the yolk to the top of each egg white. Wash and scrub your sweet potatoes. Place on a baking sheet, pierce each potato a few times with a fork, and drizzle with extra virgin olive oil. Devour the appealing and flavorsome egg nargisi kofta as a main course accompaniment.

So that is going to wrap it up for this exceptional food egg stuff potato soyabean nargisi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!