Slow Cooker Beef (and Vegetables)
Slow Cooker Beef (and Vegetables)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker beef (and vegetables). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Beef (and Vegetables) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Slow Cooker Beef (and Vegetables) is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have slow cooker beef (and vegetables) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef (and Vegetables):
  1. Make ready 2-3 lbs beef roast
  2. Take 2-3 sliced carrots
  3. Take 2-3 sliced celery
  4. Get 1 tsp salt
  5. Make ready 1 tsp black pepper
  6. Get 1 tsp sage
  7. Make ready 1 tsp parsley
  8. Prepare 1 tsp rosemary
  9. Make ready 1 tsp basil
  10. Take 1 tsp garlic powder
  11. Prepare water: to cover the beef
Steps to make Slow Cooker Beef (and Vegetables):
  1. Rub about half the seasoning on to the beef.
  2. Place the beef in the crock pot. Add the vegetables.
  3. Add the water. Add the remaining seasoning.
  4. Cook on low. (About 10 hours) Add water as needed.
  5. Enjoy as desired.

So that’s going to wrap this up for this special food slow cooker beef (and vegetables) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!