Forgotten Roast
Forgotten Roast

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, forgotten roast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Forgotten Roast is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Forgotten Roast is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have forgotten roast using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Forgotten Roast:
  1. Take Slow Cooker
  2. Take 10 3/4 oz Cream of mushroom soup
  3. Get 2 1/2 lb Beef roast
  4. Take 10 3/4 oz Golden mushroom soup
  5. Get 1 packages Beefy onion soup mix
  6. Prepare 6 large Celery stalks (chopped)
  7. Take 6 medium Yukon gold potatoes (skins on - cut into chunks)
  8. Make ready 1 packages Baby carrots (whole)
  9. Prepare 1 Salt and pepper
  10. Get 1 tbsp olive oil, extra virgin
Instructions to make Forgotten Roast:
  1. Season meat with salt and pepper
  2. Heat oil in large pan on medium/high heat
  3. Using large tongs, place meat in hot oil. Sear all 4 sides about 10 to 15 seconds each side. (Watch out for splatter)
  4. Combine meat and all remaining ingredients into a 6 quart crock pot. Cook on low for 8hrs.
  5. Serve with rolls or your favorite buttered bread

So that’s going to wrap it up for this special food forgotten roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!