Meatballs with Tomato with Apple Sauce
Meatballs with Tomato with Apple Sauce

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meatballs with tomato with apple sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Meatballs with Tomato with Apple Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Meatballs with Tomato with Apple Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook meatballs with tomato with apple sauce using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs with Tomato with Apple Sauce:
  1. Make ready Meatballs———-
  2. Prepare 1-2/3 pound ground beef
  3. Make ready 1/2 cup breadcrumbs fine
  4. Take 1/2 cup panko breadcrumbs
  5. Get 2 large eggs
  6. Get 1/4 cup grated parmesan cheese
  7. Prepare 1/2 teaspoon salt
  8. Make ready 1/2 teaspoon granulated garlic powder
  9. Get Sauce———–
  10. Get 1 quart tomato with apple sauce see my recipe
  11. Prepare Toppings————
  12. Prepare 1-1/2 cup mozzarella cheese shredded
  13. Make ready Oil———-
  14. Make ready As needed oil to fry the meatballs
Steps to make Meatballs with Tomato with Apple Sauce:
  1. Preheat oven 400 degrees Fahrenheit. Beat the two eggs.
  2. Heat the oil. Mix all the ingredients except the panko breadcrumbs.
  3. Form the meatballs. Roll in the panko breadcrumbs.
  4. Fry in the oil turning often
  5. Move to a paper towel to absorb excessive oils.
  6. Add to a baking pan.
  7. Cover with the tomato with apple sauce.
  8. Add the mozzarella cheese on top.
  9. Bake in the oven for 20-30 minutes.
  10. I hope you enjoy!

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