Pumpkin Pecan Baked Oatmeal Cups
Pumpkin Pecan Baked Oatmeal Cups

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin pecan baked oatmeal cups. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pumpkin Pecan Baked Oatmeal Cups is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pumpkin Pecan Baked Oatmeal Cups is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin pecan baked oatmeal cups using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pecan Baked Oatmeal Cups:
  1. Take 3 cups old fashioned oats
  2. Take 2 tsp. baking powder
  3. Take 2 tsp. pumpkin pie spice
  4. Prepare 2 large eggs
  5. Take 1 cup pumpkin puree
  6. Take 1 cup milk
  7. Take 1/2 cup unsweetened applesauce
  8. Take 1/4 cup brown sugar
  9. Take 1/4 cup pure maple syrup
  10. Get 1/2 tsp. vanilla extract
  11. Make ready 1/2 cup roughly chopped pecans
Instructions to make Pumpkin Pecan Baked Oatmeal Cups:
  1. Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set it aside.
  2. In a large bowl, whisk together the oats, baking powder and pumpkin pie spice. Set this aside.
  3. In a separate bowl, whisk together the eggs, pumpkin puree, milk, applesauce, brown sugar, maple syrup and vanilla extract until combined.
  4. Pour the wet ingredients over the dry and stir to combine. Then fold in the chopped pecans.
  5. Scoop the mixture into the prepared muffin tins. Bake for 25-30 minutes, until set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
  6. Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat it up.

So that’s going to wrap this up for this special food pumpkin pecan baked oatmeal cups recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!