Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker italian beef. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Slow Cooker Italian Beef is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Slow Cooker Italian Beef is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Italian Beef:
- Get 2-5 lb boneless beef top round roast
- Get 2 tsp dried oregano
- Make ready 2 tsp dried basil
- Make ready 2 tsp dried parsley
- Make ready 1-2 tsp garlic powder
- Make ready 1-2 tsp onion powder
- Prepare 1-2 tsp ground black pepper
- Make ready 1-2 cups chopped carrots
- Get 1 jar(16 oz) pepper rings(liquid included)
Steps to make Slow Cooker Italian Beef:
- Chop up the carrots into small pieces. Place to the side.
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
- Next, add the carrots on top of the roast.
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
- Using two forks, shred the beef and then stir together.
- Enjoy!
So that’s going to wrap this up with this special food slow cooker italian beef recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
