Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, special occasion roast potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with host Bridget Lancaster. My method uses any roasting potatoes and combines oil and butter in moderate quantities. The potatoes are cut a little smaller and are fluffed up to create more surface area for an extra crispy potato." Sunday Roast, Christmas Lunch, and any other special occasion!
Special occasion roast potatoes is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Special occasion roast potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook special occasion roast potatoes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Special occasion roast potatoes:
- Get 6 medium Peeled cubed potatoes
- Make ready 1 clove Garlic
- Prepare 4 slice Bacon(cut in small cubes)
- Get 1 Stem green onion
- Make ready 2 tbsp Butter
- Prepare 1/4 cup Mozzarella
Drain out the water then place the lid on the pan and shake up and down a few times - this will make the potatoes more fluffy. Roast potatoes have never been simpler to make than with our classic roast potato recipe. Our method uses King Edward potatoes, shaking to fluff up These perfect roast potatoes are just what everyone needs for completing their roast dinners. They are really easy to make and a tasty side dish.
Steps to make Special occasion roast potatoes:
- Boil potatoes till fork tender in pot of water. Drain.
- Melt butter in large frying pan and throw in potatoes saute till they start to get a nice crisp, while doing this fry up bacon in a seperate pan. When potatoes are almost done throw in bacon and cooking grease from bacon. Continue to saute.
- When they are abput one min from being done throw in chopped garlic, chopped scalion, and mozzerella. continue cooking one min longer. Stir well
From easy Roasted Potatoes recipes to masterful Roasted Potatoes preparation techniques, find Roasted Potatoes ideas by our editors and community in this We make it all year — for summer barbecues, picnic lunches at the beach, autumn potluck dinners, and just about any other occasion. The best potatoes to roast and how to roast them. Our easy recipes will give you perfect roast potatoes every time - crisp and salty on the outside, fluffy and steaming on the inside. Whether you cook in goose fat, beef dripping or oil, they'll make your roast dinner. Our super roast potato recipes will help you make the perfect tatties every time - golden and crispy on the outside and fluffy on the inside.
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