Spicy Cajun chicken with potato wedges and buttered corn
Spicy Cajun chicken with potato wedges and buttered corn

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy cajun chicken with potato wedges and buttered corn. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Cajun chicken with potato wedges and buttered corn is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Spicy Cajun chicken with potato wedges and buttered corn is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy cajun chicken with potato wedges and buttered corn using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Cajun chicken with potato wedges and buttered corn:
  1. Get 4 bread rolls
  2. Get Enough Chicken breast for everyone
  3. Prepare 1 red pepper
  4. Prepare Enough potatoes for everyone
  5. Get Cajun seasoning
  6. Prepare Paprika (because I like it)
  7. Get Thyme (because I love it)
  8. Make ready Olive oil
  9. Get Corn on the cob + butter
  10. Make ready Salsa of your choice
Steps to make Spicy Cajun chicken with potato wedges and buttered corn:
  1. Firstly, marinade chicken in cajun seasoning. Leave in fridge for an hour. Wash and dry potatoes very well. Slice into wedges. Put in a roasting tray. Drizzle with olive oil, sprinkle with thyme, salt and paprika. Cook at 200 for about 25-30 mins while you prepare the rest.
  2. Wash and slice peppers. Cook in a little oil for 4-5 mins, sprinkle with paprika and salt
  3. Meanwhile start cooking the chicken in a hot pan with a little oil
  4. Slice open the bread, add the chicken, the peppers and your favourite salsa
  5. Add some butter to a pan, brown off the corn for 2-3 mins on medium heat. Serve with the wedges and the corn on the cob

So that’s going to wrap this up for this exceptional food spicy cajun chicken with potato wedges and buttered corn recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!