Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken momos. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Momos Recipe, Learn how to make Momos (absolutely delicious recipe of Momos ingredients and cooking method) About Momos Recipe Chicken Momos Recipe: Momos, originating from Tibet is a hugely popular street food in the country, largely in North-India. A versatile food that it is, we have a wide variety available from vegetable, mutton to what we have here, chicken momos.
Chicken Momos is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Momos is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken momos using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Momos:
- Make ready 300 gm stuffing chicken mince
- Prepare 1/4 tsp minced garlic
- Make ready 1/2 tsp minced ginger
- Make ready 1 medium onion finely chopped
- Get 2 green chillies chopped
- Take 1 tsp soya sauce
- Take to taste salt
- Make ready 2 cups flour (maida) for wrap/ outer cover
- Take 2 tsp oil
- Prepare to taste salt
- Get as required Water for kneading dough
To prepare these savoury dumplings, all you need are all-purpose flour, boiled chicken, onion, ginger, green chilli, soy sauce and a little salt. Watch: These Keto Chicken Momos Will Make Your Weight Loss Diet A Scrumptious Affair A reason for its popularity is the fact that you don't really have to give up on your favourite foods in this regime. Instead, you can give it a keto twist by replacing some ingredients in the recipe. Traditionally, these Momos are steamed, but with time, people have also preparing various versions of these Momos such as Deep Fried Momos, Grilled Momos and Tandoori Momos.
Instructions to make Chicken Momos:
- Mix together all the stuffing ingredients for the filling in a bowl and keep it aside.
- In a bowl sift flour and salt,add oil and enough water to knead into a firm dough. Cover and keep aside. knead the dough once again and form 12 lime sized balls.
- Roll the dough into a flat thin circle, place the 1/2 tbsp of filling in the center,
- Fold the wrap to halfand pinch the corner
- Hold one side ofwrap from the center and fold like pleats (like sari pleats) till you complete the circle
- Press all the pleats together and twist.
- Cut out the extra dough as shown in pic prepare the remaining momos in the similar way.
- Arrange them an inch apart and steam for 15minutes.
- Ready
- Garnish with crisp noodles & serve with sweet chilli dip
In the Nepalese households, the fillings are either made with cabbage, pork or chicken and they are lightly spiced with minimal spices too. These chicken momos are a perfect alternative. Our vegetarian friends should check out the oh-so-tasty veggie momo or spinach and cheese momo recipes π Chicken Momos Recipe. Chicken Momos Recipe is a North Eastern recipe and very popular in Tibet as well. Chicken mince flavoured with soy sauce, chilies, pepper are stuffed inside a thin flour dough filling and then steamed.
So that’s going to wrap this up for this exceptional food chicken momos recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
