Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton stew with homemade dumplings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mutton stew with homemade dumplings is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mutton stew with homemade dumplings is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mutton stew with homemade dumplings using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton stew with homemade dumplings:
- Make ready 1/2 kilo mutton on the bone
- Make ready 1 onion, sliced
- Get 4 tbs plain flour*
- Prepare 1 tsp salt*
- Take 1 tsp black pepper*
- Take 1-2 tsp dried herbs (i.e. rosemary, mixed herbs)*
- Prepare 1/2 cup pearl barley
- Make ready 2 large carrots, chopped
- Prepare 2 parsnips, peeled and chopped
- Make ready 2 medium potatoes, quartered
- Prepare 1 broccoli trunk, chopped (the tough base part) optional
- Get 1/2 cup gravy granules mixed with 1 cup boiling water
- Make ready dumplings**
- Take 1 1/2 cups self raising flour
- Get 1/2 TSP salt
- Prepare 3 TBS olive oil
- Get Optional: ½tsp dried herbs rosemary/mixed herbs
- Prepare Milk (approx ½ cup or so)
Steps to make Mutton stew with homemade dumplings:
- Brown onions in frying pan. Add to Crockpot.
- Mix mutton with flour and starred (*) ingredients. Pan fry meat in batches, till browned. Add to Crockpot.
- Now add pearl barley, and veg, plus enough water to just cover everything. Set Crockpot on high for 4 hours or until meat and veg is tender. Stir in the gravy. Add additional salt/ pepper/herbs if needed.
- DUMPLINGS: First mix flour with salt and herbs. Then drizzle in the olive oil, and mix till it looks loose and crumbly. Then carefully add just enough milk to make a soft dough. Do not over-mix. Take spoonfuls and drop into the bubbling stew and cook for 20mins till double in size.
So that is going to wrap this up with this exceptional food mutton stew with homemade dumplings recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
