Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef pot roast in a slow cooker. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beef Pot Roast in a Slow Cooker is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Get 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Take 2 cup beef stock
- Make ready 1 tsp Granulated Garlic
- Get salt
- Get ground black pepper
Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that is going to wrap this up with this exceptional food beef pot roast in a slow cooker recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
