Chinese Sweet Potato Soup ~ Dessert 番薯糖水
Chinese Sweet Potato Soup ~ Dessert 番薯糖水

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chinese sweet potato soup ~ dessert 番薯糖水. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chinese sweet potato soup ~ dessert 番薯糖水 using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
  1. Take Sweet potatoes
  2. Get Chinese brown sliced sugar
  3. Make ready Ginger
Instructions to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
  1. Main ingredients
  2. 6 sweet potatoes, peel then cut in chunks. If you arent cooking yet, soak in water or it will turn black.
  3. Peel the ginger, cut in slice and throw into a pot of water. I love alot of ginger, which will give u a hot spicy taste.
  4. High heat and boil those ginger!
  5. Drain those sweet potatoes and throw them in with the ginger water.
  6. When the water starts boiling again add in the brown sugar. from 1/2 to 1 slice depends on your preferred sweetness.
  7. Cover lid and boil for 20 mins until potato is soft. Taste the ginger water, should have this spicy ginger taste and sweetness. Add in hot water/brown sugar if needed.
  8. Served hot! Done!

So that’s going to wrap this up with this exceptional food chinese sweet potato soup ~ dessert 番薯糖水 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!