Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, genuine gazpacho. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Genuine gazpacho is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Genuine gazpacho is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook genuine gazpacho using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Genuine gazpacho:
- Make ready Traditional
- Prepare 1 kg ripe tomatoes
- Take 1/4 small cucumber
- Take 1 medium red pepper
- Make ready 100 grams onion
- Take 50 grams bread
- Make ready Optional
- Prepare cherries, green/golden apples, watermelon, melon…
Instructions to make Genuine gazpacho:
- Clean the tomatoes and the pepper and chop them.
- Peel the cucumber and chop it too.
- Put them in a blender and add the bread and the onion and blend them.
- Use a chinoise to set the seefs apart.
- Let it rest in the fridge until cool and serve. Season with olive oil, salt, pepprr and vinagre if wanted.
So that is going to wrap this up with this exceptional food genuine gazpacho recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
