Loaded Baked Potato Soup with Bacon and Shrimp
Loaded Baked Potato Soup with Bacon and Shrimp

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, loaded baked potato soup with bacon and shrimp. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Loaded Baked Potato Soup with Bacon and Shrimp is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Loaded Baked Potato Soup with Bacon and Shrimp is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook loaded baked potato soup with bacon and shrimp using 16 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Baked Potato Soup with Bacon and Shrimp:
  1. Prepare 5 medium potatoes
  2. Make ready 1 stick butter
  3. Take 1/2 cup cream
  4. Take 2 cup milk
  5. Prepare 3 tbsp flour
  6. Make ready 1/2 lb cheese
  7. Get 3 green onions
  8. Take 5 slice bacon
  9. Take 10 large shrimp
  10. Prepare 1 sour cream (optional)
  11. Get 2 tbsp bacon drippings
  12. Prepare 1 salt to taste
  13. Prepare 1 pepper
  14. Take 1 old bay seasoning
  15. Get 1 essence of emril seasoning (optionl)
  16. Take 1/2 tsp lemon juice
Steps to make Loaded Baked Potato Soup with Bacon and Shrimp:
  1. preheat oven to 400°F
  2. scrub potatoes and prick skin with a fork
  3. bake potatoes until tender, about 30 mins
  4. bake bacon slices in the oven until crisp.
  5. place stick of butter in heavy bottom pot and add flour makong a roux. make sure not to let it get any color.
  6. whisk in cream and let cook until it thickens
  7. add milk and let it thicken just a little bit more then add all cheese.
  8. whisk mixture until the cheese is melts. mixture should be smooth, NO LUMPS
  9. add 2 tablespoons of bacon drippings to the soup and stir.
  10. add 2 tablespoons butter to a pan and sautée shrimp using old bay and essence for seasoning.
  11. add salt and pepper to taste to cheese mixture
  12. cut potatoes lenthwise and scoop out pulp placing in soup.
  13. with a potato masher carefully mash potatoes leaving some lumps.
  14. crumble bacon
  15. Once the soup is done place in bowl using various toppings. Shrimp, bacon, green onions, extra cheese and sour cream
  16. ENJOY!!!

So that’s going to wrap it up for this special food loaded baked potato soup with bacon and shrimp recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!