Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bourbon, bacon elk roast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Bourbon, Bacon Elk Roast is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bourbon, Bacon Elk Roast is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Prepare 2 lb Elk Loin
- Take 6 slice thick cut bacon
- Take 1 tsp EV olive oil
- Prepare 1/4 cup Bourbon
- Take 4 tbsp Famous Dave's dry rib rub
- Prepare 1 1/4 cup beef broth
- Get 1 Blu cheese
Steps to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that’s going to wrap this up with this special food bourbon, bacon elk roast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
