Mike's Steamy Asian Chicken & Dumpling Soup
Mike's Steamy Asian Chicken & Dumpling Soup

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mike's steamy asian chicken & dumpling soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Steamy Asian Chicken & Dumpling Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mike's Steamy Asian Chicken & Dumpling Soup is something which I have loved my whole life. They are nice and they look fantastic.

Mike's Huli chicken is broiled over Kiawe wood and naturally flavored with traditional Hawaiian sea salt. Kiawe wood gives the chicken it's unique (Huli Huli means "turn, turn".) Mike's delicious Garlic Shrimp are served with butter and garlic. Gone are the plantation days but the fragrance of the luau.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's steamy asian chicken & dumpling soup using 33 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Steamy Asian Chicken & Dumpling Soup:
  1. Get ● For The Chicken Stock
  2. Make ready 1 Whole Rotisserie Chicken Carcass [shreaded]
  3. Get 3 Boxes Chicken Broth [+ water]
  4. Prepare 1 tbsp Maggi Chicken Bullion
  5. Prepare 2 tbsp Black Pepper Corn
  6. Take 1 LG White Onion [chopped]
  7. Prepare 1 Cup Fresh Carrots [chopped]
  8. Prepare 1 Cup Fresh Celery [chopped]
  9. Make ready 2 tbsp Whole Pepper Corns
  10. Make ready 8 Cloves Fresh Garlic [left whole]
  11. Make ready ● For The Vegetables & Seasonings [all to taste]
  12. Get Chinese 5 Spice
  13. Prepare Minced Garlic
  14. Prepare Minced Lemongrass
  15. Get Chives [chopped]
  16. Get Fresh Ginger [diced]
  17. Make ready Leaves Thai Basil
  18. Get Thai Chilies [chopped]
  19. Get Leaves Cilantro
  20. Make ready Jalapeños [chopped]
  21. Make ready Soy Sauce
  22. Take Water Chestnuts [chopped]
  23. Take Bamboo Shoots [chopped]
  24. Prepare Lime Juice [+ wedges for serving]
  25. Get Fish Sauce
  26. Take Coconut Milk [optional]
  27. Make ready Sliced Cabbage
  28. Take Sushi Nori  [crumbled]
  29. Prepare Szechuan Ginger Salt
  30. Get Szechuan Dried Pepper Corns
  31. Get Thick Sliced Mushrooms [shiitake or others]
  32. Make ready ● For The Dumplings
  33. Prepare 1 Box Small Asian Chicken & Vegetable Dumplings [de-thawed]

This is hands down the best chicken I've ever eaten! Grilled onions, peppers & white American cheese. Our Famous Philly's sister sub, the Chicken Philly is grilled fresh to order with tender chicken, peppers, onions, and white American cheese. These Asian Sticky AND Crispy Asian Chicken Wings.

Steps to make Mike's Steamy Asian Chicken & Dumpling Soup:
  1. Start with a 2 pound Rotisserie chicken.
  2. Shread meat and reserve chicken carcass.
  3. Create your broth. Place everything in the ● Chicken Stock Section in a large pot with tight fitting lid.
  4. Simmer broth for 6 hours - adding water as needed to create your stock.
  5. Strain stock and discard all boiled ingredients. Place clean, strained stock back on stove and bring back to a simmer.
  6. Szechuan Ginger Salt and Szechuan Peppers pictured.
  7. Fish Sauce, Soy Sauce, Water Chestnuts, Bamboo and lime pictured.
  8. Sushi Nori pictured.
  9. Fresh Thai Basil pictured.
  10. Cabbage and mushrooms pictured.
  11. Add all of your vegetables and seasonings to your chicken stock and simmer for 30 additional minutes.
  12. Asian Chicken & Vegetable Dumplings pictured.
  13. Add your de-thawed dumplings to your boiling stock. Stir quickly as so they don't stick to each other. When they float - know they're fully boiled and cooked.
  14. Fresh baked Baguette Bread pictured.
  15. This soup makes for great stormy day work lunches too.
  16. Serve this steamy soup with Thai Basil leaves, cilantro leaves, chives, lime wedges and fresh Baguette Bread. Enjoy!

The best party or game day food ever! These Asian wings have the perfect crunch and sticky sweetness - the BEST chicken wings! Asian chicken thighs baked until perfection with five-spice powder. Traditional Chinese baked chicken recipe with a twist. If you are looking for a quick and easy recipe yet is different and delicious, try this Asian chicken thighs recipe.

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