Brad's Brisket slow cooked in porter with apple barbeque sauce
Brad's Brisket slow cooked in porter with apple barbeque sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, brad's brisket slow cooked in porter with apple barbeque sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brad's Brisket slow cooked in porter with apple barbeque sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Brad's Brisket slow cooked in porter with apple barbeque sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have brad's brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brad's Brisket slow cooked in porter with apple barbeque sauce:
  1. Prepare 5 lb brisket
  2. Get 24 oz porter or other dark malty beer
  3. Take 1 tbsp seasoned salt
  4. Make ready 1/2 tbsp paprika
  5. Make ready 1/4 tbsp cayenne
  6. Take 1/4 tbsp ground black pepper
  7. Get sauce
  8. Make ready 2 cup apple cider
  9. Prepare 2 cup prepared bbq sauce of choice
  10. Get 6 oz beer reserved from brisket
Steps to make Brad's Brisket slow cooked in porter with apple barbeque sauce:
  1. mix all seasonings and rub on brisket
  2. place brisket in a slow cooker and pour 16 - 18 oz of beer over brisket. set on low for 8 hrs or so
  3. put apple cider and remaining beer in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn.
  4. after liquid reduces add BBQ sauce and continue to simmer until desired thickness.
  5. when brisket is done, remove and let rest 5 min
  6. slice brisket across the grain, serve with BBQ sauce

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