Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlicky hotdogs with smoked pork. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Garlicky Hotdogs with Smoked Pork is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Garlicky Hotdogs with Smoked Pork is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook garlicky hotdogs with smoked pork using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Garlicky Hotdogs with Smoked Pork:
- Take 1 cup chopped smoked Boston pork roast butt
- Get 4 ounces Quickled Garlickydog see my recipe
- Prepare 1-1/2 tablespoons your favorite barbecue sauce
- Prepare 1-1/2 tablespoons vegetable oil
- Get 2 slices bread
Steps to make Garlicky Hotdogs with Smoked Pork:
- Heat the oil in a skillet. Take two of the hotdogs and split lengthwise but not all the way through.
- Add garlicky Hotdogs to the skillet
- Chop some of the pork and add to the skillet. Turn the hotdogs as needed.
- Remove the hotdogs and add 2-1/2 tablespoons of the pickling juices of the garlicky Hotdogs.
- Stir it till the juices are absorbed and add the barbecue sauce I used sweet baby rays sweet hickory barbecue sauce.
- Get the bread ready.
- Add pork to the bread
- Add hotdogs on top
- Serve it up I hope you enjoy!
So that’s going to wrap this up with this exceptional food garlicky hotdogs with smoked pork recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
