Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, japanese sweet potato rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese Sweet Potato Rice is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Japanese Sweet Potato Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook japanese sweet potato rice using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Sweet Potato Rice:
- Make ready 50 g yellow sweet potato
- Prepare 50 g purple sweet potato
- Get 50 g Maitake mushrooms
- Prepare 3 bowls cooked rice
- Get to taste Salt
Instructions to make Japanese Sweet Potato Rice:
- Ingredients—any mushroom is ok
- Cut small dice
- Fry in 1cm deep oil.
- Salt potato, mushroom and rice.
- Mix all. Garnish with sesame.
- Today’s dinner
So that’s going to wrap this up with this special food japanese sweet potato rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
