Paneer curry in cooker
Paneer curry in cooker

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, paneer curry in cooker. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Paneer curry in cooker is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Paneer curry in cooker is something which I’ve loved my entire life. They are nice and they look wonderful.

Hey All, Today I will show how to make simple paneer curry in Instant pot. My vegan friends can easily make it vegan by substituting ghee with oil and. This Creamy Matar Paneer Curry is the kind of recipe that will save the day when your paneer cravings strike!

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer curry in cooker using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Paneer curry in cooker:
  1. Prepare 200 gms Paneer
  2. Get 4 onions
  3. Prepare 1 Tomato
  4. Prepare 2 tbsp Cumin seeds
  5. Make ready 3 Red chillies
  6. Take 3 Cardamoms
  7. Take 2 cloves
  8. Prepare 1 Cinnamon
  9. Prepare few Garlic pods
  10. Take 1" Ginger
  11. Get as required Oil
  12. Prepare as per taste Salt

This is a wonderful Indian curry made with paneer cheese and frozen peas. Reviews for: Photos of Basic Indian Curry with Paneer. Paneer and capsicum is a delicious combination which can make mouth watering Indian curries. Stir fried capsicum and masala based spicy gravy makes this paneer capsicum recipe simply the best.

Instructions to make Paneer curry in cooker:
  1. Cut the paneer onion and tomato. Roast the spices and let it cool. Grind the spices with 1 onion ginger and garlic.
  2. Deep fry the paneer and keep aside. Heat the cooker add oil cumin seeds then add onion then add tomato.
  3. Add spices and cook till oil separates. Add water, bring it a boil then add paneer and close the lid. Cook for 10 mins on first high then on low flame. Serve with hot paratha.

Learn how to make best paneer capsicum at home with this easy step by step photo recipe. We decided to cook up a feast together. Richa taught me a few Indian dishes and I taught her how to make Chinese food. The conversation went something like this: Me: I had Palak Paneer in New Delhi and really enjoyed it. Richa: Cool, it's so easy to make.

So that’s going to wrap it up for this exceptional food paneer curry in cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!