Beef Tongseng
Beef Tongseng

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef tongseng. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Tongseng is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef Tongseng is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef tongseng using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tongseng:
  1. Take 400 gr brisket, cut into bite size
  2. Make ready 6 small tomatoes or 2 medium tomatoes
  3. Prepare 5 cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
  4. Take 2 green onions, cut 1 inch
  5. Get 1 Tbsp curry powder
  6. Make ready 2 lemongrass, bruised
  7. Prepare 3-4 kaffir lime leaves
  8. Prepare 2 Tbsp vegetable oil
  9. Get 350 ml water
  10. Prepare 1 Tbsp salt or to taste
  11. Take 1/2 tsp white pepper powder or to taste
  12. Get 1/2 tsp sugar
  13. Make ready 1/2 tsp beef bouillon
  14. Get 2-3 Tbsp sweet soy sauce
  15. Get fried shallots for garnish
  16. Get Ground spices:
  17. Prepare 4 cloves garlic
  18. Prepare 6 cloves shallots
  19. Take 6 red chili peppers
  20. Get 3 bird eye chili peppers (optional)
  21. Prepare 1 inch ginger
  22. Prepare 3 nutmeg
Steps to make Beef Tongseng:
  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
  2. Add beef. Cook until the meat change color. Remove from the heat.
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋

So that is going to wrap it up for this exceptional food beef tongseng recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!