Brenda's Twice Baked Mashed Potatoes
Brenda's Twice Baked Mashed Potatoes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, brenda's twice baked mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Brenda's Twice Baked Mashed Potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Brenda's Twice Baked Mashed Potatoes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook brenda's twice baked mashed potatoes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brenda's Twice Baked Mashed Potatoes:
  1. Make ready 6 -7 medium-large potatoes
  2. Get 1 1/2 stick butter
  3. Take 1/4 cup milk
  4. Make ready 1 cup sour cream
  5. Make ready 2 cup bacon, chopped
  6. Get 1 1/2 cup shredded cheddar cheese
  7. Take 1 bunch green onions, chopped
  8. Get 1 salt and pepper to taste
Steps to make Brenda's Twice Baked Mashed Potatoes:
  1. Cut potatoes into 1 inch chunks and boil till soft.
  2. Add butter and milk and mix with electric mixer till smooth.
  3. Stir in sour cream, 1 cup bacon, 1 cup cheese, most of green onions (you want to save a bit of each of the cheese, bacon and onions to top with).
  4. Spoon into a 13x9 baking dish sprayed with butter Pam.
  5. Top with remaining bacon, cheese and onions.
  6. Bake at 350°F for 20 minutes.

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