Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, crock pot pork and saurekraut. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crock Pot Pork and Saurekraut is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Crock Pot Pork and Saurekraut is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Pork and Saurekraut:
- Prepare 2 lb pork roast
- Prepare 27 oz sauerkraut, slightly drained
- Prepare 1 1/4 oz dry onion soup mix
- Prepare 2 cup water
- Make ready 1/2 cup light brown sugar, packed
- Get 1 sliced apple
- Take 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
So that’s going to wrap this up for this special food crock pot pork and saurekraut recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
