Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker pork picnic roast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Pork Picnic Roast is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Slow Cooker Pork Picnic Roast is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Take Pork Shoulder Roast
- Prepare 10.75 Ounce Can of Mushroom Soup
- Get 1 ounce Dry onion soup
- Prepare Carrots
- Make ready Beef Broth
- Prepare Salt
- Make ready Pepper
Steps to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that is going to wrap this up for this special food slow cooker pork picnic roast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
