Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple & chicken crock pot pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Apple & Chicken Crock Pot Pie is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Apple & Chicken Crock Pot Pie is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook apple & chicken crock pot pie using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Chicken Crock Pot Pie:
- Prepare Pie Filling
- Make ready 1 Crockpot
- Make ready 1 Large Stirring Spoon
- Prepare 1 Pound Pre-Cooked Chopped Boneless Skinless Chicken Breasts
- Prepare 6 cup Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion)
- Take 2 Large Chopped Red Potatoes
- Prepare 2 Large Fuji or Red Apples
- Take 1/2 cup Chopped or Diced Celery
- Make ready 1/4 cup Chopped Carrots
- Make ready 375 Mililiter (equivalent to half a bottle) of Pink Moscato Wine
- Take Black Peppercorns
- Take Sea Salt
- Make ready Minced Garlic
- Take Parsley Flakes
- Prepare 5 tbsp Cornstarch for thickening
- Get 1 Whole Bay Leaf
- Get Pie Crust
- Prepare 1 Pyrex Pie Dish
- Make ready 1 Rolling Pin
- Prepare 4 cup All Purpose Flour
- Get 1 1/3 cup Shortening
- Get 3 tsp Sea Salt
- Get 2 Egg Yolks
- Prepare 6 tbsp Ice Water
Instructions to make Apple & Chicken Crock Pot Pie:
- Pour flour in bowl and stir in sea salt.
- Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
- Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
- Slowly mix in ice water a teaspoon at a time.
- Knead dough, roll into a ball, then place into fridge to cool.
- Take and add all pie filling ingredients into your crockpot
- Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
- You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
- Cut your ball of dough in half and roll out using a large rolling pin.
- Place over pyrex pie dish and cut off excess dough from edges.
- Pour in your pie filling
- Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
- Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
- Spinkle the top with Parsley Flakes and Pepper.
- Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.
So that’s going to wrap it up for this special food apple & chicken crock pot pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
