Apple - Pie Pockets
Apple - Pie Pockets

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple - pie pockets. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Apple - Pie Pockets is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Apple - Pie Pockets is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook apple - pie pockets using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple - Pie Pockets:
  1. Take 2 1/4 cup all-purpose flour
  2. Make ready 1 pkg. quick rise yeast
  3. Make ready 1 tbsp granulated sugar
  4. Get 1/2 tsp salt
  5. Prepare 2/3 cup water
  6. Prepare 1/4 cup butter
  7. Take 1 for the filling
  8. Get 4 cup thinly sliced apples (2-3medium)
  9. Prepare 1/3 cup granulated sugar
  10. Get 2 tbsp all-purpose flour
  11. Make ready 1/2 tsp ground cinnamon
  12. Make ready 1 for the topping
  13. Make ready 1/4 cup milk
  14. Make ready 4 tsp granulated sugar
Steps to make Apple - Pie Pockets:
  1. In a large bowl. Combine 1 cup flour, yeast, sugar, salt.In a sausepan. Heat water & butter to 120º-130º. Add to dry ingredients. Beat just until moistened. Stir in enough remaining flour to form soft dough.
  2. Turn into floured surface. Knead until smooth & elastic 6-8 minutes. Cover & let rest 10 minutes.
  3. Divide dough into 4 portions. Roll each portion into 8" square. Cut into 4 squares. Cut apple slices into thirds.Toss with sugar, flour & cinnamon. Place a small amount in your squares. Bring up corners up over the filling . Pinch and seal. Secure with a toothpick if needed.
  4. Place 3" apart on baking sheet lightly spray.Cover and let rise in a warm place for 30 minutes.Brush with milk. Sprinkle with sugar.
  5. Bake 375º. 12-14 minutes or until golden brown remove to wire racks to cool. Remove toothpicks.

So that is going to wrap this up for this special food apple - pie pockets recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!