Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Get 4 apples
- Get 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Get 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Instructions to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
So that is going to wrap this up for this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
