Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, super-budget stir fry vegetables. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Super-Budget Stir Fry Vegetables is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Super-Budget Stir Fry Vegetables is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook super-budget stir fry vegetables using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super-Budget Stir Fry Vegetables:
- Take 500 Gram Sweet Peppers, Sliced
- Get 200 Grams Mushrooms
- Prepare 200 Grams Fresh Peas
- Take 2 Large Onions
- Take 200 Grams Mini Potatoes
- Get Cooking Oil
- Get Soy Sauce
Steps to make Super-Budget Stir Fry Vegetables:
- Wash and slice Potatoes. Throw into a wok, or large saucepan, with some cooking oil. Start to heat while you prepare rest of ingredients.
- Wipe and slice Mushrooms. Add to Wok and stir.
- Cut, peel and dice Onions. Add to Wok and stir well.
- Add sliced Sweet Peppers and fresh Peas. Stir well.
- Cook, stirring occasionally, until all vegetables are cooked. Add soy sauce to taste. Serve straight away with some fresh Bread! Enjoy!!
So that’s going to wrap it up for this exceptional food super-budget stir fry vegetables recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
