Baked marinated chicken with potatoes
Baked marinated chicken with potatoes

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked marinated chicken with potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal. I made this recipe with chicken thighs, you can replace them with chicken breasts, drumsticks or with a combination of the three. If you are using other chicken cuts, you may have to adjust the cooking time.

Baked marinated chicken with potatoes is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Baked marinated chicken with potatoes is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked marinated chicken with potatoes using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked marinated chicken with potatoes:
  1. Get 1 full chicken
  2. Make ready 1 kg potatoes
  3. Get Garlic
  4. Get Ginger
  5. Take Tomato paste
  6. Get Mixed spices (bought in powder form)
  7. Take to taste Salt

Place chicken on top of potatoes, arranging potatoes around chicken. Brush remaining tablespoon of olive oil on top of chicken. Baking a marinated chicken is generally one of the tastier and healthier options. While there are basically endless options for a marinade, a balsamic chicken breast When marinating, the longer, the better!

Instructions to make Baked marinated chicken with potatoes:
  1. Clean and cut your chicken into pieces.
  2. Place the chicken in a baking tray. Chop the garlic and ginger into tiny pieces add to the chicken, add the tomato paste, salt and spices. Thoroughly mix with your hands until all the pieces are well coated.
  3. Cover with foil paper and place in the fridge for minimum 30mins
  4. Preheat your oven to 220degrees. Place your chicken still covered with foil into the oven and bake for 30mins
  5. Clean and peel your potatoes, cut them into halves and add them into the chicken and cover again with foil. Bake for a further 30mins.
  6. Remove the foil and bake for 15mins or until ready and well browned.
  7. Serve with vegetables of your choice.

Try to give your chicken plenty of time with the marinade so the flavors are fully absorbed. Try our baked rosemary chicken with paprika and garlic potatoes for a tasty dinner. My kids will mix ketchup and mayo to make simple fry sauce to go with these potatoes, which is also a great option. Top tip for making Baked chicken with potatoes and red onions. Chicken thighs are a cheap and tasty option but if you want a more luxurious meal, splash out and add chicken fillets instead.

So that’s going to wrap it up with this special food baked marinated chicken with potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!