Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken potato donut samosa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Potato donut samosa is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Potato donut samosa is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken potato donut samosa using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Potato donut samosa:
- Get 2 cup Maida
- Make ready to taste Salt
- Get 4 table oil
- Take Filling ka leya
- Take 4 large potato boil
- Prepare 1 cup chicken boil resha
- Prepare 1/2 cup boil Mater
- Make ready 2 green onion chopped
- Prepare 1 tsp kutti lal mirch
- Make ready 1 tsp pissi lal mirch
- Take 1/2 tsp pissa garam masala
- Prepare 1 tsp chat masala
- Make ready 1 tsp Amchur poder
- Make ready 1/2 tsp kala namak
- Get 2 tasp Oil
- Get 1 tasp Zeera
- Get 1 tasp ginger garlic paste
- Prepare 1 tasp bhona pissa zeera
Steps to make Chicken Potato donut samosa:
- Maida ma salt oil daal kar mix kar lain or thora thora pani daal kar hard dough bana kar is per oil laga kar 15/20 minet ka leya rk dain
- Pan ma oil daal kar zeera ginger garlic paste daal kar mix karain fry nahi krna ab is ma onion daal kar sotta kar ka sara masala daal kar mix karain ab is ma mater chicken green onion potato daal kar mix kar ka thanda kar lain
- Mada ka choota parra ba na kar patlla lambaye ma baal kar batter rk kar knife sakut laga lain or rotti ko fold kar ka circul shap da lain deep fry kar lain
So that’s going to wrap this up for this special food chicken potato donut samosa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!