Creamy tandoori momos with hot broccoli sauce
Creamy tandoori momos with hot broccoli sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy tandoori momos with hot broccoli sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mouth watering recipes by Bambaiya Tadka Thanks for Watching Bambaiya Tadka bambaiyatadka. i have shared quite a few momos recipes including a wheat flour based momos. but i have developed a special interest in these fiery bright red coloured spicy finally, do visit my other street food recipes collection with this post of tandoori momos recipe. it includes recipes like gobi manchurian, chilli. Tandoori momos recipe is a fusion of eastern states and Delhi. It has an amazing taste of veggies and spices which makes it more scrumptious to eat.

Creamy tandoori momos with hot broccoli sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Creamy tandoori momos with hot broccoli sauce is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook creamy tandoori momos with hot broccoli sauce using 24 ingredients and 34 steps. Here is how you cook it.

The ingredients needed to make Creamy tandoori momos with hot broccoli sauce:
  1. Prepare Ingredients for sauce
  2. Take 1 tsp Butter
  3. Get 1 Onion chopped
  4. Get 2 Dry red chilli(soak in water for 10minutes)
  5. Prepare 1/2 tsp Salt
  6. Prepare 1 cup Water
  7. Take 1 cup Broccoli chopped
  8. Make ready 1 tsp Black pepper powder
  9. Prepare Ingredients for stuffing of momos
  10. Prepare 1 1/2 tsp Butter
  11. Take 1/3 cup Grated mozzarella cheese
  12. Prepare 1 1/2 cup Milk
  13. Get 1 1/2 tsp Plain flour
  14. Take 1/3 cup Boiled corn
  15. Take 1/4 cup Chopped carrot
  16. Get 1/2 tsp Black pepper powder
  17. Get 1 pinch Salt
  18. Get For momos dough ingredients
  19. Take 1 cup Plain flour
  20. Make ready 1 pinch Salt
  21. Prepare 1/2 cup Milk
  22. Take Another ingredients
  23. Get 1/3 cup Pizza sauce
  24. Get 1 piece Charcoal

Fresh pan-seared cod is served on a bed of broccoli crowns and topped with a creamy Alfredo mushroom sauce in this impressive dinner. I have never thought of having an Alfredo sauce with pan-fried cod and broccoli and mushrooms lol. This is a lipsmackingly delicious momos recipe made with a tandoori marination. It taste amazing when served piping hot with a bowl of mint chutney.

Instructions to make Creamy tandoori momos with hot broccoli sauce:
  1. Method for stuffing
  2. Take a pan
  3. Add butter in it..
  4. When it become hot, add plain flour in it and saute it for 1 minute on slow flame..
  5. Then add corn and carrot in it and saute it..
  6. Then add milk in it and mix it well
  7. When sauce become little thick, add grated cheese, salt and black pepper in it..
  8. Cook it for 30 seconds..
  9. And it's done..
  10. For dough method..
  11. Take a bowl
  12. Add plain flour and salt in it and mix it well
  13. Then add milk in it and make fine dough..
  14. Leave it for 10 minutes
  15. For broccoli sauce..ingredients..
  16. Take a wok..
  17. Add butter in it..
  18. When it become hot, add onion and broccoli, and red chilli in it and saute it for a while
  19. Then add salt and black pepper in it and mix it well
  20. Then add water in it, cover it, and cook it for 10 minutes on slow flame
  21. When it become cold.., put it into jar and blend it..
  22. And sauce is ready
  23. For momos method.
  24. Take a small ball of dough
  25. Roll it with the help of rolling pin and make small puri
  26. Put little corn carrot stuffing in the middle and fold it and make flower shape
  27. Steam all momos for 15 minutes on slow flame
  28. Then cot all momos with pizza sauce
  29. Put charcoal piece on gas
  30. Then put griller stand on it
  31. Put all momos on griller stand
  32. And cover it with steel bowl
  33. Cook it for 30 second on slow flame
  34. And serve hot with broccoli sauce

Serve it hot with some spicy chilli chutney and you are in heaven. Taste amazing that you have to try it for sure. Steamed vegetable momos finished in tandoor served with mayo mint chutney. Broccoli marinated in yogurt and cream mixture cooked in clay oven. Deep fried prawns served with hot garlic sauce..tandoori momo in pan with step by step photo/video. a fusion of authentic nepali momos recipe with our own popular punjabi cuisine with tandoori punjabi cuisine with tandoori gravy. savory dumplings are always a good party starters or snacks but tandoori based momos makes it even more flavorful.

So that’s going to wrap it up for this exceptional food creamy tandoori momos with hot broccoli sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!