Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my asian coleslaw salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
My Asian coleslaw salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. My Asian coleslaw salad is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Asian coleslaw salad:
- Make ready 1 (16 oz) bag coleslaw
- Take 1/4 large purple onion, thin sliced
- Take 1 pkg chicken flavored Ramen noodles (3oz)
- Make ready 1/3 C apple cider vinegar
- Make ready 1 splash rice vinegar
- Take 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Prepare 1/2 C sunflower oil
- Get 1-2 Tbsp dark brown sugar
Instructions to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that’s going to wrap it up with this special food my asian coleslaw salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
