Aalu Paranttha (potato stuff brush fried bread)
Aalu Paranttha (potato stuff brush fried bread)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, aalu paranttha (potato stuff brush fried bread). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Aalu Paranttha (potato stuff brush fried bread) is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Aalu Paranttha (potato stuff brush fried bread) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have aalu paranttha (potato stuff brush fried bread) using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Aalu Paranttha (potato stuff brush fried bread):
  1. Take Potato Stuffing
  2. Make ready 2 Potatoes big size
  3. Get 1 Chopped Onion
  4. Get 1 tsp Chopped Ginger
  5. Take 2 tsp Chopped Green Chilli
  6. Take 1 tsp Red chilli powder
  7. Prepare 1 tsp Dried Mango powder or Indian Chat masala
  8. Get 1 Salt as needed
  9. Take pinch Afoesida
  10. Make ready 2 tbsp Coriander leaves chopped
  11. Prepare 1 Wheat flour for rolling the Paranttha
  12. Get Dough
  13. Get 2 cup Wheat Flour
  14. Get 1 tbsp Vegetable oil
  15. Prepare Salt
  16. Prepare 1 Water for knead flour
Steps to make Aalu Paranttha (potato stuff brush fried bread):
  1. Take a big bowl.. Take wheat flour.. Add oil n salt.. Mix well.. Gradually add lil water n make a semi tight dough.. As u can handle in stuffing. Keep aside.
  2. Boil potatoes in pressure cooker with 3-4 whistle. Off gas.. Keep for cooling.
  3. Open the lid n take out potatoes.. Peel them.. Mash with fork…. Be careful it's hot.. Don't use hand now.
  4. Now add all spices except oil for frying…. in mashed potatoes n now mash with hand.. Make a smooth dough.
  5. Now divide potato dough into 8 small balls.
  6. Divide wheat flour dough into 8 small balls too..
  7. Now take a flour ball n flat with rolling pin.. Small size. With dusting flour.
  8. Now u made a small flat bread.. Take it in your palm n stuff with potato ball.. Close it with gently with fingers n hand.
  9. Now again dust some flour n with rolling pin make a big circle shape bread.
  10. Meanwhile when u r making bread.. Heat ur non stick flat open pan. It should heat fully.
  11. Now replace ur potato stuff bread on pan.
  12. Toss for two minutes.. Flip another side… Now apply vegetable oil all over the bread with brush or spoon.
  13. Again flip the bread.. This side again apply oil…. Fry both sides equally..
  14. Whole process take 5-6. If ur pan heated well… Otherwise it take more time n Paranttha ll be hard.
  15. Now its done.. Make all Paranttha likewise. Enjoy with Indian Chutny or sauce or pickle..

So that’s going to wrap this up for this special food aalu paranttha (potato stuff brush fried bread) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!