Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesey leek and potato bake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesey leek and potato bake is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheesey leek and potato bake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesey leek and potato bake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesey leek and potato bake:
- Make ready 200 grams cheddar cheese
- Get 4 medium baking potatoes
- Take 2 medium leeks
- Make ready 1 medium onion
- Make ready dash milk
- Make ready tsp vegetable oil
- Get 1 extra cheese for topping
Steps to make Cheesey leek and potato bake:
- Peel and slice potatoes into quarters and boil for 25 mins or until tender
- Peel and slice leeks and onion
- Fry the leeks and onion in separate pans in a little vegetable oil until tender
- Mash the potatoes in a large bowl with the milk then add the leeks, onion and cheese and mix well
- Place bake into oven proof dish, sprinkle with cheese and bake for 20 mins
So that is going to wrap it up with this special food cheesey leek and potato bake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
