Loaded baked mashed potatoes
Loaded baked mashed potatoes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, loaded baked mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Loaded baked mashed potatoes is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Loaded baked mashed potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.

Mashed potatoes are wonderful, but for those who want a bit more pizazz in the dish, look no further than our baked mashed potato casserole. Basically a baked potato in casserole form, why wouldn't you want this on your Thanksgiving table? Loaded Mashed Potatoes are creamy and buttery, topped with cheddar cheese, bacon and scallions.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook loaded baked mashed potatoes using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Loaded baked mashed potatoes:
  1. Take filling
  2. Get 5 each russet potatoes (baked)
  3. Get 1 cup sour cream
  4. Make ready 1 stick cream cheese
  5. Prepare 1 1/2 cup shredded cheese
  6. Get 1/2 cup Ranch dressing
  7. Take 1 cup real bacon pieces
  8. Take 8 inch section of cooked conecuh
  9. Make ready toppings
  10. Prepare shredded cheese
  11. Make ready Ranch dressing
  12. Take bacon pieces
  13. Take French fried onions

The perfect side dish for the whole family to enjoy! My own recipe of loaded baked mashed red potatoes. I've found several wonderful mashed potato recipes, but I always found myself tweaking them for my own tastes. This serves enough for my family of six with plenty of leftovers.

Steps to make Loaded baked mashed potatoes:
  1. Bake potatoes
  2. Fry conecuh sausage
  3. Mix all filling in blender till completely mixed (I use a ninja pro)
  4. Lightly butter a 9x13 cassarole dish
  5. Spread layer of filling (about half) in dish then top with ranch, bacon, then shredded cheese (topping)
  6. Repeat step 5
  7. Then top with french field onions
  8. Bake on 350 for 15 min

Idahoan Loaded Baked® Mashed Potatoes let you enjoy the full flavor of a restaurant loaded baked potato at home. The mouthwatering flavor of authentic Idaho® potatoes, butter, sour cream, rich cheeses, onions, chives and bacon flavor come to life in minutes without added cost and hassle. This Loaded Mashed Potato Bake casserole is the most delicious way to use up leftover mashed potatoes. It's loaded with bacon, cheese and How do you reheat mashed potatoes? I love baked potatoes, and sometimes we load them up and make a meal out of them by themselves.

So that is going to wrap this up for this special food loaded baked mashed potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!