Pot Roast
Pot Roast

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pot roast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pot Roast is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pot Roast is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pot roast using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pot Roast:
  1. Make ready 1-1/2 lbs pot roast
  2. Prepare 2 tsp olive oil
  3. Take 2 med potatoes diced
  4. Get 1 celery stalk diced
  5. Take 1 red bell pepper diced
  6. Make ready 4 garlic clove minced
  7. Make ready 1 onion diced
  8. Get 2 carrots diced
  9. Prepare 1 tsp salt
  10. Make ready 1 tsp pepper
  11. Get 1 cup white cooking wine
  12. Take 2-3 bay leaves (optional)
Instructions to make Pot Roast:
  1. Drizzle half of olive oil into baking pan. Dice all vegetables and set aside. Mix the remaining olive oil with half the salt& pepper and rub into pot roast thoroughly.
  2. Place diced vegetables inside oiled baking pan and add the cup of wine
  3. Place pot roast on top of vegetables add salt & pepper to taste and roast at 350* for 45 to 50 min. Remove from oven and let rest for 5 min and serve. Enjoy

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