Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, potato and peas casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato and Peas Casserole is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Potato and Peas Casserole is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Peas Casserole:
- Get 1 1/2 cup mashed potatoes
- Get 1 tbsp butter
- Take 1/2 tbsp salt
- Prepare 1 tsp powdered broth (I used mushroom)
- Make ready Black pepper according to your preference
- Get 1/2 cup peas (frozen or canned)
- Take 50 gr corned beef
- Take 2 eggs
- Make ready Parsley flakes
Instructions to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
So that is going to wrap this up with this special food potato and peas casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
