Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sugarmamabakeshop vegan peanut butter cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
sugarmamabakeshop vegan peanut butter cookies is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. sugarmamabakeshop vegan peanut butter cookies is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sugarmamabakeshop vegan peanut butter cookies using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make sugarmamabakeshop vegan peanut butter cookies:
- Prepare 1 cup packed brown sugar
- Make ready 3/4 cup peanut butter
- Prepare 1/2 cup vegan butter
- Get 1 tbsp vanilla
- Take 1/4 cup unsweetened apple sauce
- Prepare 1 1/2 cup gluten free flour
- Make ready 1 tsp baking soda
- Take 1 tsp xanthan gum
- Get 1 organic cane sugar
Steps to make sugarmamabakeshop vegan peanut butter cookies:
- In a small bowl whisk together the flour, soda & xanthan gum. Set aside.
- With an electric mixer, combine all other ingredients and mix until smooth. Slowly mix in the dry ingredients
- Roll the dough into balls then roll in cane the sugar. Flatten the cookies with your palm or use a fork to make traditional cross marks. Bake at 375°F (191C) for 6 to 8 minutes. Enjoy!
So that is going to wrap this up for this exceptional food sugarmamabakeshop vegan peanut butter cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
