Grandma's Chicken and Dumplings
Grandma's Chicken and Dumplings

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, grandma's chicken and dumplings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Grandma's Chicken and Dumplings is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Grandma's Chicken and Dumplings is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grandma's chicken and dumplings using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Grandma's Chicken and Dumplings:
  1. Get 1 3-6 lb whole chicken
  2. Take 2 quart water
  3. Prepare 2 tsp salt
  4. Get 1 tsp course black pepper
  5. Make ready 2 cup all-purpose flour
  6. Prepare 1/2 tsp baking powder
  7. Prepare 1/2 tsp salt
  8. Make ready 3 tbsp shortening
  9. Make ready 3/4 cup buttermilk
Steps to make Grandma's Chicken and Dumplings:
  1. Add water and 2 tsp salt to dutch oven and bring to a boil
  2. Add whole chicken and boil at medium heat for one hour
  3. Take chicken out of dutch oven to cool then debone (should be falling off the bone)
  4. Mix flour, baking soda, 1/2 tsp salt, shortening, and buttermilk. Knead 4 times
  5. Roll out dough 1/4 inch thick and cut into squares (or pinch off pieces the size of quarters)
  6. Add dumplings one at a time to remaining boiling water one at a time and simmer for 15 minutes
  7. Add deboned chicken and pepper and simmer for 15 more minutes…
  8. Enjoy!!

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