Baked Cod, potatoes and courgette with winter greens
Baked Cod, potatoes and courgette with winter greens

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked cod, potatoes and courgette with winter greens. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Drizzle a baking sheet with olive oil and top with the cod, panko-side up. Serve the cod with the greens and lemon wedges. A delicious way to prepare salt cod, this Portuguese cod and potato bake is easy to make and a brilliant example of rustic, home cooked fare.

Baked Cod, potatoes and courgette with winter greens is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked Cod, potatoes and courgette with winter greens is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Cod, potatoes and courgette with winter greens:
  1. Get 2 fillets cod
  2. Make ready Handful potatoes
  3. Make ready 1 courgette
  4. Make ready Bunch winter greens
  5. Get Butter
  6. Take Lemon wedge
  7. Get Olive oil

We rarely eat cod fish so I was looking for a recipe to bake in the oven with my asperagus and potatoes. Oven baked cod is one of the best fish recipes and the end result is always juicy and moist. As cod fillets have very mild flavor, you only need a few ingredients Serve this dish with side dishes such as boiled potatoes. For a healthy meal and easy weeknight dinner, I recommend the following recipes..

Instructions to make Baked Cod, potatoes and courgette with winter greens:
  1. Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
  2. Add courgette to roasting tray. Roast veg for 20 more minutes.
  3. At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
  4. With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
  5. Serve all together with lemon wedge and enjoy!

Baked Cod Fillets Recipes on Yummly Baked Codfish With Crushed Chickpeas And A Touch Of Christmas, Fish En Papillote, Easy Baked Cod. Clean it, slice it and boil in a salt water with pepper, carrot and onion. The potatoes have had a full hour in the oven, so they're perfectly tender and wrinkled and a little crispy on the outside and your eyes will sob forever. On a large baking sheet, arrange the diced potatoes.

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