Crunchy potato
Crunchy potato

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crunchy potato. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

These roasted potatoes are extremely crunchy outside but they keep a delicious soft potato's heart inside. They will keep their crispness also when cooled. To me, the perfect roast potato has a thick, golden, super crunchy crust, it is fluffy and moist on the inside and perfectly.

Crunchy potato is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Crunchy potato is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook crunchy potato using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy potato:
  1. Prepare 3 large potatoes
  2. Make ready 4 tbsp curd
  3. Get 1 tsp ginger paste
  4. Make ready 1 tsp garlic paste
  5. Make ready 1/2 tsp red chilli powder
  6. Make ready 1/4 tsp haldi powder
  7. Get 1 tsp tandoori masala
  8. Get 1 tsp cumin powder
  9. Get to taste Salt as taste
  10. Get 1/4 cup corn starch
  11. Get 3 tbsp maida
  12. Take 1/2 tsp black pepper powder
  13. Take 1/2 cup bread crumbs
  14. Take some Oil for frying

I'm always in search of french fry recipes and there are so many ways to prepare them. Place into a large pan of cold water and bring to the boil. One problem when substituting normal potatoes with sweet potatoes when you make fries with I looked into the problem of why you can't get crunchy sweet potato fries and found a few options to. What is the best way to roast potatoes?

Instructions to make Crunchy potato:
  1. First peel the potatoes wash them and cut into thin circle slices put into cold water.
  2. To make marination, take a bowl add curd,ginger garlic paste,red chilli powder,haldi,tandoori masala,cumin powder and salt mix all well.Now add the potatoes in this marination and coating well. Keep them in the fridge for 30 minutes.
  3. Now in another bowl take corn starch and maida add salt and black pepper. Add little by little water and mix well and make a thin batter.
  4. In a kadhai heat the oil, take the potatoes first dip into batter and then coat with bread crumbs and deep fry all potatoes in same method. Your crispy potatoes are ready

Our Crunchy Potato Salad gets its crunch from the addition of carrots, sweet peppers and celery. We have more potato salad recipes, pasta salad recipes, and other great summer side dish recipes. Air Fryer Crunchy Homemade Sour Cream and Onion Potato Chips is a quick and easy recipe loaded with the perfect seasoning. This healthy appetizer works well with the Cosori, Power Air Fryer. Crispy, crunchy potato chips made in the microwave?

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